Hello! My name is Amber and I started Fun Free Bakery out of a deep passion for exciting sweet treat when my moody sweet tooth strikes! I discovered my intolerance to dairy at a very young age, but maturely accepted it in my young adult years. I quickly realized that something else was plaguing my health and that's when I also cut out gluten. 

 

To cope with this massive diet change I now faced, I always request the "fun free" options at restaurants. I love food and sweet treats, so this idea of eating foods that weren't any fun just wasn't going to do. Along with the difficulty of finding meals I could eat, I quickly realized that fun gluten/dairy free bakery options were very few and far between.​ So having the aggressive sweet tooth that I have, I developed a passion for creating fun, flavor and comparable gluten/dairy free baked goods. I also try to use the most wholesome ingredients possible in this process. Making fun treats has become a really enjoyable hobby for me, and I would really love to share what I have come up with with all of you. 

​

At Fun Free Bakery, all our baked goods are made from scratch and are indeed tons of fun! I specifically specialize in delicious cookies, fudgey brownies, moist muffins and sweet loafs.

 

Come on this adventure with me as I discover more exciting recipes to share with you!